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Long Coffee fragrance Coffee Culture of Austria

Long Coffee fragrance Coffee Culture of Austria

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687. Over the past three hundred years, Austrians have not only had three meals a day, but also had a cup of coffee after meals.

2015-04-28
Coffee basic knowledge how long can coffee beans or coffee powder be kept

Coffee basic knowledge how long can coffee beans or coffee powder be kept

Retention period and renewal are important matters. Roasted new coffee beans will begin to drain (mainly carbon dioxide). The roasted beans will discharge the most in three days and have been preserved for about a week. To put it more seriously, after the complete arrangement, the coffee beans are no longer new, and this process usually requires a lot of money. In other words, it is the best time limit. Mass production

2015-01-14
The size of the coffee bean grinding powder depends on the way it is cooked.

The size of the coffee bean grinding powder depends on the way it is cooked.

When grinding beans, the size of the powder depends on the way it is cooked. Generally speaking, the shorter the cooking time, the finer the ground powder; the longer the cooking time, the thicker the ground powder. In terms of actual cooking, the ESPRESSO machine takes a very short time to make coffee, so the coffee powder is the finest, and the coffee powder is as fine as flour; it is cooked in a "plug" way.

2015-05-09
[exclusive interview] World Coffee tournament referee Gvelum

[exclusive interview] World Coffee tournament referee Gvelum

Gvelum has been working as a barista since 1997. He has traveled to 36 countries and trained more than 40 baristas. He is the 2009 World Barista Competition (WBC) champion and current World Coffee Championship (World Coffee Events) referee. He is one of the co-founders of Prufrock Cafe and founded a barista training school on the outskirts of Prague, Czech Republic.

2015-09-01
Basic knowledge of coffee beans Preservation methods of cooked coffee beans

Basic knowledge of coffee beans Preservation methods of cooked coffee beans

Cooked coffee beans usually refer to baked finished beans on the market. Usually, such coffee beans do not have a very long shelf life. Unlike raw beans, they can be kept for a long time. As long as the temperature is right and is not damp, there will be no problem for several years. Once the raw beans are baked and exposed to the air, the best brewing period will be over in 3 days. If the package is ready at this time (with oxygen-resistant aluminum film nitrogen-filled packaging, it can be more than 1 year)

2015-02-07
Will drinking too much coffee affect women's fertility? Basic knowledge of coffee

Will drinking too much coffee affect women's fertility? Basic knowledge of coffee

According to the Daily Mail of May 23, the British Journal of Pharmacology published a new US study claiming that the mystery that it is difficult for women to get pregnant after drinking too much coffee has been solved. Four cups of coffee a day reduces the risk of pregnancy by 25 percent because caffeine, a stimulant in coffee, interferes with the smooth movement of eggs from the ovaries to the uterus, the study said. Early stage

2015-08-26

"Tea House Coffee Bar" Klima: take you to enjoy your leisure time

Put away the warm sunshine. In recent days, Guang'an has begun to drizzle. The reporter suggested that friends who want to go out for an outing and enjoy a beautiful spring might as well change their plans and go to Klima Cafe on Xing'an Lower Street in the south of the city to sit for a while and order a cup of fragrant and mellow coffee. Enjoy your leisurely time. The long aftertaste of Carrot-Flavoured Egg-Milk juice Klima coffee makes you enjoy a romance.

2015-06-17
Why is the culture of coffee so old?

Why is the culture of coffee so old?

There are many theories about the source of coffee, and it is impossible to verify which one is correct. So what is the culture of coffee? Coffee was introduced into China from abroad, its background is like the tea culture in Chinese history, from ancient times to the present, has a long history. The earliest coffee origin caused a fire in the highlands of southwestern Ethiopia, and villagers found the roasted coffee beans very fragrant.

2015-09-19
Coffee refreshing time, take a nap for 15 minutes after drinking coffee has the best awakening effect.

Coffee refreshing time, take a nap for 15 minutes after drinking coffee has the best awakening effect.

In order to relieve drowsiness during long-distance driving, many people will park their cars on the side of the road to take a nap or have a cup of coffee to refresh themselves. Now sleep experts give advice to drivers who are about to drive long distances according to a new study: the best way to regain strength is to combine napping with drinking coffee, and in a different order than people think, experts suggest that it is best to drink coffee before taking a nap. This is due to the help of a short period of sleep

2015-03-24
The global market for coffee and health is changing

The global market for coffee and health is changing

Today, not only is the global market of the coffee industry changing, but also the concept of health contained in coffee culture has been spread more widely. For a long time, people have known that coffee can be refreshing, so drinking coffee has become popular all over the world as a way of life. Recently, American scientists have found that in addition to being refreshing, coffee contains high levels of polyphenols (Pol).

2015-08-25
Introduction to the Coffee with Sweet taste and Fine Coffee in Lazmus Manor, Colombia

Introduction to the Coffee with Sweet taste and Fine Coffee in Lazmus Manor, Colombia

In 1823, at the request of the Peruvian Patriots and with the approval of Congress, Bolivar led Colombian troops into Peru to fight against the Spanish colonial army. In 1824, the Colombian and Peruvian coalition forces defeated the Spanish colonial army, and Peru gained independence. During the war with Bolivar's army in Peru, Santander took over as president and presided over the affairs of Colombia. Santander advocates building

2016-08-16
Boutique Coffee the best time for basic common sense coffee

Boutique Coffee the best time for basic common sense coffee

Tasting hot coffee is the worst way to taste it. The latent characteristics and delicacy of coffee can be realized only when it is cooled, but coffee will lose its mellow and rich flavor with the passage of time, so it is best to drink it within 10 minutes after brewing. Coffee should not be kept warm on the coffee machine for more than 20 minutes. It will lose its flavor if left for too long. It is recommended to use thermos or vacuum protectors.

2014-11-27
The aroma of fine coffee with a long basic knowledge

The aroma of fine coffee with a long basic knowledge

Europeans drink coffee, but they know when the habit began, only in Austria. Legend has it that when the Turkish army who invaded Austria was defeated and retreated, it dropped two bags of coffee and the Viennese tasted it. It tasted good, so coffee became popular in Austria. It is said that this happened in 1687. Over the past three hundred years, Austrians have not only had three meals a day, but also had a cup of coffee after meals.

2014-12-01
Variety introduction of coffee producing areas in Sumatra, Indonesia La Suna Wahana Manor

Variety introduction of coffee producing areas in Sumatra, Indonesia La Suna Wahana Manor

Since they have been baking coffee beans for guests on Taobao, many guests are still unable to finish the coffee beans within a month, and they are basically transported by express in the first three days after baking, so my baking method is accustomed to using fire for a long time, and the baking degree will be shallow, so as far as possible to prolong its best flavor identification period, and retain more coffee origin flavor, but this

2016-07-16
Do you really taste coffee? Details about coffee.

Do you really taste coffee? Details about coffee.

Now a lot of people like to drink coffee, coffee and tea almost neck and neck, deeply loved by people! Western coffee culture has a long history and is deeply rooted in people's hearts, but in China, coffee is not popular for a long time, so many people have only a vague concept of how to taste coffee! Here, the small series of China Coffee Network has compiled some important details about coffee tasting.

2015-10-10
566 cafes in Guangzhou jointly with Baidu Mobile guard to promote Security WiFi

566 cafes in Guangzhou jointly with Baidu Mobile guard to promote Security WiFi

The recent hot weather in Yangcheng has made many citizens miserable, and cafes have become a good place to spend the summer. Imagine making an appointment with three or five friends, sipping coffee in a cafe, blowing air-conditioning, and surfing the free WiFi.

2014-06-09
French Coffee Culture with a long History

French Coffee Culture with a long History

When it comes to Bordeaux in France, people may think more of the world-famous Bordeaux wine. But in fact, the commodity coffee in world trade has been closely related to the city of Bordeaux for many years. The first coffee shop in Europe appeared in the mid-17th century. With the development of coffee trade, the two French ports Le Alpha and Bordeaux have gradually become imports of coffee beans.

2014-07-31
What is the accessory Coava Disk of the Philharmonic coffee maker?

What is the accessory Coava Disk of the Philharmonic coffee maker?

Ailo pressure, many friends called her a big needle, bought it for a long time, but never used it for a long time, and did not have much evaluation qualification for its taste. Today, I browsed the foreign coffee blog and found an accessory coava disk of Philharmonic pressure. I felt quite fun, so I found some pictures to share with you. I checked the price again, in espressopar

2015-09-24
About the preservation time of coffee beans how long the coffee beans can be preserved and how to preserve the raw coffee beans

About the preservation time of coffee beans how long the coffee beans can be preserved and how to preserve the raw coffee beans

The preservation of coffee beans is one of the controllable factors in the taste of a cup of coffee. Matters needing attention in preservation: 1. Try to buy fresh coffee, usually one-way valve packaging, please pay attention to the production date on the packaging, of course, the closer to the purchase date, the better. It is recommended to buy half a pound of packaging, even if you need a pound of beans. Because it can prolong the shelf life of coffee properly without opening the package. two。 open

2016-01-18
How does a coffee master learn to be a barista from scratch?

How does a coffee master learn to be a barista from scratch?

How to learn to be a barista from scratch? Is this skill difficult? How long will it take to learn? Most people are half-tuned and know everything, but they don't really know anything. In fact, it is not difficult to learn to be a barista at all. Just have hands and love to drink. Then how to learn? For how long? There are three ways to choose: 1. The advantage of working in a coffee shop is that it will do good to the coffee consumption market.

2015-09-19
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